I got this yummy pizza crust from Trader Joe’s and I decided to make my chicken pesto pizza with it! This same recipe can be found in my 14-Day Meal Plan. If you’re not gluten-free, all you need to do is swap the cauliflower crust out for a flat-out fold or a whole wheat pita. I love pizza and always include it in my meal plans.
Since this pizza crust is higher in calorie, I like to pair it with a low calorie green veggie of choice. I have been craving zucchini like crazy and it was the perfect side dish.
Below is a free printable of this recipe along with a food group breakdown for those following my charts:
My 28-Day Meal plan includes one gluten-free day to better show how I adjust my plans to be gluten-free. This free recipe will also give you a better idea of how you can modify my recipes to make them work for you and your dietary needs.
Hope you all enjoy this and please let me know if you have any questions!